Friday, August 21, 2009

It's Friday in New York...

Which means I have this to look forward to...


Hummus from Damascus Bakery on Atlantic Avenue, which makes the creamiest, most flavorful, most perfect hummus that I've ever had.

AND

A beautiful Zomicks challah, which I will pick up later today from Garden of Eden. This is the challah that I have devoted myself to recreating. It is sweet and eggy and a little heavy. And dipped in that hummus. Oooh boy. Just a few more hours. I can't wait.


1 comment:

FoodTravelDiva said...

Hi Katie! I'm enjoying all the food on your blog. That Challah sure looks good! If you don't mind I'd love to direct our Foodista readers to your blog. It's easy, just add your choice of widget to this post and you're all set!